{"id":6702377631803,"title":"Chelsea Winter Supergood","handle":"chelsea-winter-supergood","description":"Epic plant-based food for everyone, with gluten-free options for just about everything.\r\nThere’s everything to love about this much-anticipated new book from New Zealand’s favourite bestselling home cook, Chelsea Winter.\r\nSink your teeth into a massive selection of dishes that go way beyond what you’d expect from plant-based fare to deliver hearty, tasty, fussy-eater-approved satisfaction.\r\nFrom Chelsea’s world-famous Lockdown Loaf and 10-second Aïoli to creamy pastas, curries, burgers and lasagnes; clever classic reboots like cookies, brownies and ice cream; mouthwatering home baking and desserts and many more versatile staples, sides, sauces and snacks — there really is something for every occasion.\r\nIt’s all 100% meat-free, egg-free and dairy-free with loads of gluten-free options and top tips to inspire every cook — whether you’re catering for those people in your life who can’t (or won’t) eat certain foods or you’re keen to try a few plantified meals and want to know where to start.\r\nThis book is everything you’d expect from Chelsea — easily available ingredients and totally delicious, foolproof recipes that work. It’s supergood!","published_at":"2021-11-22T15:40:38+13:00","created_at":"2021-11-22T15:40:38+13:00","vendor":"Alora House New Zealand ","type":"Furnishing \u0026 Giftware","tags":["Books \u0026 Publications","New Arrivals"],"price":4999,"price_min":4999,"price_max":4999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39793638211643,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"16-17-03255","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Chelsea Winter Supergood","public_title":null,"options":["Default Title"],"price":4999,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"9780143775058","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0302\/1478\/3035\/products\/media.png?v=1637548838"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0302\/1478\/3035\/products\/media.png?v=1637548838","options":["Title"],"media":[{"alt":null,"id":21113429196859,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0302\/1478\/3035\/products\/media.png?v=1637548838"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0302\/1478\/3035\/products\/media.png?v=1637548838","width":1080}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Epic plant-based food for everyone, with gluten-free options for just about everything.\r\nThere’s everything to love about this much-anticipated new book from New Zealand’s favourite bestselling home cook, Chelsea Winter.\r\nSink your teeth into a massive selection of dishes that go way beyond what you’d expect from plant-based fare to deliver hearty, tasty, fussy-eater-approved satisfaction.\r\nFrom Chelsea’s world-famous Lockdown Loaf and 10-second Aïoli to creamy pastas, curries, burgers and lasagnes; clever classic reboots like cookies, brownies and ice cream; mouthwatering home baking and desserts and many more versatile staples, sides, sauces and snacks — there really is something for every occasion.\r\nIt’s all 100% meat-free, egg-free and dairy-free with loads of gluten-free options and top tips to inspire every cook — whether you’re catering for those people in your life who can’t (or won’t) eat certain foods or you’re keen to try a few plantified meals and want to know where to start.\r\nThis book is everything you’d expect from Chelsea — easily available ingredients and totally delicious, foolproof recipes that work. It’s supergood!"}

Chelsea Winter Supergood

Product Description
Epic plant-based food for everyone, with gluten-free options for just about everything. There’s everything to love about this much-anticipated new book from New Zealand’s favourite bestselling home cook, Chelsea Winter. Sink your teeth into a massive selection of dishes that go way beyond what you’d expect from plant-based fare to deliver hearty, tasty, fussy-eater-approved satisfaction. From Chelsea’s world-famous Lockdown Loaf and 10-second Aïoli to creamy pastas, curries, burgers and lasagnes; clever classic reboots like cookies, brownies and ice cream; mouthwatering home baking and desserts and many more versatile staples, sides, sauces and snacks — there really is something for every occasion. It’s all 100% meat-free, egg-free and dairy-free with loads of gluten-free options and top tips to inspire every cook — whether you’re catering for those people in your life who can’t (or won’t) eat certain foods or you’re keen to try a few plantified meals and want to know where to start. This book is everything you’d expect from Chelsea — easily available ingredients and totally delicious, foolproof recipes that work. It’s supergood!
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